Embarrassingly easy ... but too good not to post!
Ingredients:
- 1 pkg chocolate cake mix
- 1/2 cup margarine, melted
2 eggs, beaten - 1 cup semi sweet choc chips
- 1 cup rolled oats
Method:
- Combine all ingredients in a large bowl. Mix well.
- Drop dough by tablespoons onto ungreased cookie sheets.
- Bake for 8 - 10 minutes at 350 F.
- Cool before removing from cookie sheets.
These are good for dessert, still warm, served with ice cream and chocolate fudge sauce.
Yields 30 large cookies.